Mass and nutritional quality of upper and lower strata of tropical forages
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Keywords

Herbage accumulation
Cynodon
Light interception
Fibrous carbohydrates.

How to Cite

Poczynek, M., Neumann, M., Horst, E. H., Venancio, B. J., Figueira, D. N., Poczynek, M., & Galbeiro, S. (2016). Mass and nutritional quality of upper and lower strata of tropical forages. Semina: Ciências Agrárias, 37(4Supl1), 2725–2736. https://doi.org/10.5433/1679-0359.2016v37n4Supl1p2725

Abstract

The goal of this work was to evaluate the growth dynamics and chemical characteristics of the upper and lower strata of summer perennial grasses under a four cuts system. The experiment was conducted in a randomized block design, composed of 28 treatments in a factorial arrangement of 7x4, with four repetitions. The cultivars evaluated were Star Grass, Coast-cross, Tifton 68, Tifton 85, Jiggs, Roxinha and Quicuio. Each cultivar was cut when it reached 95% light interception. The cultivars Jiggs and Tifton 68 had the highest (P < 0.05) accumulation of dry biomass ha-1 during the four cuts, with productions of 21,348 and 21,016 kg ha-1, respectively. The ash content varied (P < 0.05) among species and times of cutting for both strata. Cellulose contents were significantly different in the upper stratum, with the highest concentrations found in cvs. Quicuio and Tifton 68 (39.12% and 38.07%, respectively). We found the highest levels of lignin (P < 0.05), for both strata, in cv. Quicuio. Cultivars Jiggs and Tifton 68 were the most appropriate for a management system of four cuts, displaying good chemical composition and high productivity.
https://doi.org/10.5433/1679-0359.2016v37n4Supl1p2725
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Copyright (c) 2016 Semina: Ciências Agrárias

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