Genetic parameters of growth traits in Nellore cattle
DOI:
https://doi.org/10.5433/1679-0359.2017v38n3p1513Keywords:
Beef cattle, Body weight, Correlation, Direct heritability, Maternal heritability.Abstract
This study evaluated non-genetic factors and calculated heritability estimates of direct and maternal effects for growth traits in Nellore cattle raised in southern Brazil. Performance records of 4170, 1538, 3139, 1830, and 1151 calves born from 2005 to 2011 were analyzed for birth weight (BW), adjusted120-day weight (W120), adjusted 205-day weight (W205), adjusted365-day weight (W365), and adjusted 550-day weight (W550), respectively. The components of (co)variance used to calculate heritability estimates were determined by Derivative-Free Restricted Maximum Likelihood using the MTDFREML software. Contemporary groups were included in the model as fixed effects, and direct and maternal effects, permanent environmental effects, and residual errors were included as random effects. Phenotypic correlations were estimated using the PROC CORR procedure from SAS. Overall means for BW, W120, W205, W365, and W550 were 38, 138, 201, 270, and 376 kg, respectively. Heritability estimates for direct and maternal effects were 0.17 ± 0.04 and 0.11 ± 0.03 (BW), 0.14 ± 0.03 and 0.03 ± 0.04 (W120), and 0.17 ± 0.04 and 0.09 ± 0.03 (W205). Genetic, phenotypic, and environmental correlations were 0.79, 0.44, and 0.32 for BW and W120, 0.79, 0.39, and 0.26 for BW and W205, and 0.96, 0.74, and 0.75 for W120 and W205. The results indicate that selection for pre-weaning weight would be more efficient using W205, and genetic correlation coefficients indicate that selection at any age should produce a positively correlated response at older ages. Genetic, phenotypic, and environmental correlation coefficients between W365 and W550 were 0.99, 0.75, and 0.76, respectively. Selection for adjusted 550-day weight should produce the greatest genetic gains. Genetic correlation coefficients between weight traits indicate that selection for weight at older ages, which could help reduce the number of weighings and increase accuracy of selection at younger ages, produces gains at older ages.Downloads
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