Supplementation strategies for dairy cows kept in tropical grass pastures
DOI:
https://doi.org/10.5433/1679-0359.2017v38n1p401Keywords:
Concentrate, Digestibility, Forage intake, Milk production.Abstract
This study aimed to evaluate the supplementation strategies on forage intake and nutrient digestibility, feeding behavior, milk production and composition, feed efficiency, nitrogen balance and body weight change of dairy cows kept in Tanzania grass pastures (Panicum maximum Jacq. cv. Tanzania) in the dry season. We used eight crossbred Holstein and Zebu cows in the final third of lactation, with an average weight of 505±44 kg and initial milk production of 9.0±1.44 kg day-1, in a double 4X4 Latin square design. The experiment consisted of four experimental periods of 17 days each, with nine days for initial adaptation and eight days to collect data. Treatments consisted of mineral mix and supplements (energy, protein or multiple) provided in the amount of 2 kg per cow day-1. Supplements promoted increased consumption of dry matter and nutrients (P < 0.05), without changing the forage intake in relation to the mineral mixture. The treatments did not affect the feeding behavior of animals (P > 0.05). There was an increase (P < 0.05) of 19.51% in milk production in the supplemented animals and productive responses approximate marginal 0.64 kg of milk for each kg of supplied supplement, however, the different supplements promoted a drop in the milk fat. There were higher net energy values of animal lactation for protein-energy supplementation and mineral mixture, but no change was observed in feed efficiency and energy efficiency. The performance of dairy cows kept in tropical grass pasture can be improved with the use of a concentrate supplementation of 0.40% of body weight per day-1 without compromising the forage intake of animals.Downloads
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