Selection of parents and segregating populations of carioca common bean resistant to Fusarium wilt
DOI:
https://doi.org/10.5433/1679-0359.2023v44n2p499Keywords:
Complete diallel, Fusarium oxysporum f. sp. phaseoli. , 100-seed weight, Phaseolus vulgaris, Yield.Abstract
Fusarium wilt (Fusarium oxysporum f. sp. phaseoli) is one of the most common diseases in the common bean (Phaseolus vulgaris) crop, and the most viable alternative for its control is the use of resistant cultivars. However, the number of “carioca” cultivars, the most important commercial group in Brazil, which has a good level of resistance to this disease, is still low. To obtain populations with a higher degree of resistance, seven parents with different levels of resistance to Fusarium and which produce carioca grains were crossed in a complete diallel design. The 21 segregating populations obtained were evaluated in the years/generations 2012/F3, 2013/F4, and 2014/F5 in experiments in Santo Antônio de Goiás, GO, in the winter crop season (sowing in May), together with the check cultivars BRS Notável (resistant) and BRS Cometa (susceptible) in an area naturally infested with Fusarium oxysporum f. sp. phaseoli, under a center pivot irrigation system. Reaction to Fusarium wilt, yield, and 100-seed weight were evaluated. Additive and non-additive effects contributed to control of reaction to Fusarium wilt, yield, and 100-seed weight. The statistically negative general combining ability ( ) estimates for BRS Notável (-0.51), CNFC 15872 (-0.20), IPR Juriti (-0.18), and BRSMG Talismã (-0.13) indicate that these parents are recommended for obtaining populations more resistant to Fusarium wilt. Among them, cultivar BRS Notável also showed a statistically positive estimate for grain yield (87.90). Among the parents recommended for resistance to Fusarium wilt, cultivars IPR Juriti (0.99) and BRS Notável (0.23) are those that most contributed to obtaining populations with larger-sized beans. Cultivar BRS Notável is the most promising parent for participation in new crossing blocks, showing non-zero estimates for all traits, favoring an increase in resistance to Fusarium wilt, yield, and 100-seed weight. Populations BRS Notável / CNFC 15872, BRS Ametista / BRS Notável, BRS Notável / BRSMG Talismã, and BRS Ametista / BRSMG Talismã showed good mean values for reaction to Fusarium wilt, yield, and 100-seed weight and at least one parent with a good general combining ability estimate for resistance to Fusarium wilt. These four populations are promising for obtaining lines with superior performance for resistance to Fusarium wilt, yield, and larger-sized grains.
Downloads
References
Alves-Santos, F. M., Cordeiro-Rodrigues, L., Sayagués, J. M., Martín-Domínguez, R., García-Benavides, P., Crespo, M. C., Díaz-Mínguez, J. M., & Eslava, A. P. (2002). Pathogenicity and race characterization of Fusarium oxysporum f. sp. phaseoli isolates from Spain and Greece. Plant Pathology, 51(5), 605-611. doi: 10.1046/j.1365-3059.2002.00745.x DOI: https://doi.org/10.1046/j.1365-3059.2002.00745.x
Azevedo, C. V. G., Ribeiro, T., Silva, D. A., Carbonell, S. A. M., & Chiorato, A. F. (2015). Adaptabilidade, estabilidade e resistência a patógenos em genótipos de feijoeiro. Pesquisa Agropecuária Brasileira, 50(10), 912-922. doi: 10.1590/S0100-204X2015001000007 DOI: https://doi.org/10.1590/S0100-204X2015001000007
Batista, R. O., Oliveira, A. M. C. e, Silva, J. L. O., Nicoli, A., Carneiro, P. C. S., Carneiro, J. E. de S., Paula, T. J. de, Jr., & Queiroz, M. V. de. (2016). Resistance to Fusarium wilt in common bean. Crop Breeding and Applied Biotechnology, 16(3), 226-233. doi: 10.1590/1984-70332016v16n3a34 DOI: https://doi.org/10.1590/1984-70332016v16n3a34
Batista, R. O., Silva, L. C., Moura, L. M., Souza, M. H., Carneiro, P. C. S., Carvalho, J. L. S., F°., & Carneiro, J. E. de S. (2017). Inheritance of resistance to fusarium wilt in common bean. Euphytica, 213(7), 1-12. doi: 10.1007/s10681-017-1925-1 DOI: https://doi.org/10.1007/s10681-017-1925-1
Cândida, D. V., Costa, J. G. C., Rava, C. A., & Carneiro, M. S. (2009). Controle genético da murcha do fusário (Fusarium oxysporum) em feijoeiro comum. Tropical Plant Pathology, 34(6), 379-384. doi: 10.1590/S 1982-56762009000600003
Carneiro, J. E., Paula, T. J. de, Jr., & Borém, A. (Eds.). (2015). Feijão do plantio à colheita. UFV.
Cruz, A. F., Silva, L. F., Sousa, T. V., Nicoli, A., Paula, T. J. de, Jr., Caixeta, E. T., & Zambolim, L. (2018). Molecular diversity in Fusarium oxysporum isolates from common bean fields in Brazil. European Journal of Plant Pathology, 152(2), 343-354. doi: 10.1007/s10658-018-1479-7 DOI: https://doi.org/10.1007/s10658-018-1479-7
Cruz, C. D. (2013). Genes - a software package for analysis in experimental statistics and quantitative genetics. Acta Scientiarum. Agronomy, 35(3), 271-276. doi: 10.4025/actasciagron.v35i3.21251 DOI: https://doi.org/10.4025/actasciagron.v35i3.21251
Cruz, C. D., Regazzi, A. J., & Carneiro, P. C. S. (2012). Modelos biométricos aplicados ao melhoramento genético (4a ed.). UFV.
Di Prado, P. R. C, Faria, L. C., Souza, T. L. P. O., Melo, L. C., Melo, P. G. S., & Pereira, H. S. (2019). Genetic control and selection of common bean parents and superior segregant populations based on high iron and zinc contents, seed yield and 100-seed weight. Genetics and Molecular Research, 18(1), gmr18146. doi: 10.4238/gmr18146 DOI: https://doi.org/10.4238/gmr18146
Empresa Brasileira de Pesquisa Agropecuária (2022). Dados conjunturais da produção de feijão comum (Phaseolus vulgaris L.) e caupi (Vigna unguiculata (L.) Walp) no Brasil (1985 a 2021). EMBRAPA Arroz e Feijão. http://www.cnpaf.embrapa.br/socioeconomia/index.htm
Fall, A. L., Byrne, P. F., Jung, G., Coyne, D. P., Brick, M. A., & Schwartz, H. F. (2001). Detection and mapping of a major locus for Fusarium wilt resistance in common bean. Crop Science, 41(5), 1494-1498. doi: 10.2135/cropsci2001.4151494x DOI: https://doi.org/10.2135/cropsci2001.4151494x
Ferreira, L. U., Melo, P. G. S., Vieira, R. F., Lobo, M., Jr., Pereira, H. S., Melo, L. C., & Souza, T. L. P. O. de. (2018). Combining ability as a strategy for selecting common bean parents and populations resistant to white mold. Crop Breeding and Applied Biotechnology, 18(3), 276-283. doi: 10.1590/1984-70332018 v18n3a41 DOI: https://doi.org/10.1590/1984-70332018v18n3a41
Gonçalves, J. G. R., Chiorato, A. F., Silva, D. A. da, Esteves, J. A. de F., Bosetti, F., & Carbonell, S. A. M. (2015). Combining ability in common bean cultivars under drought stress. Bragantia, 74(2), 149-155. doi: 10.1590/1678-4499.0345 DOI: https://doi.org/10.1590/1678-4499.0345
Griffing, B. (1956). Concept of general and specific combining ability in relation to diallel crossing systems. Australian Journal of Biological Sciences, 9(4), 463-493. doi: 10.1071/BI9560463 DOI: https://doi.org/10.1071/BI9560463
Henrique, F. H., Carbonell, S. A. M., Ito, M. F., Gonçalves, J. G. R., Sasseron, G. R., & Chiorato, A. F. (2015). Classification of physiological races of Fusarium oxysporum f. sp. phaseoli in common bean. Bragantia, 74(1), 84-92. doi: 10.1590/1678-4499.0265 DOI: https://doi.org/10.1590/1678-4499.0265
Machado, C. de F., Santos, J. B. dos, Nunes, G. H. de S., & Ramalho, M. A. P. (2002). Choice of common bean parents based on combining ability estimates. Genetics and Molecular Biology, 25(2), 179-183. doi: 10.1590/S1415-47572002000200011 DOI: https://doi.org/10.1590/S1415-47572002000200011
Moura, L. M., Anjos, R. S. R. dos, Batista, R. O., Vale, N. M. do, Cruz, C. D., Carneiro, J. E. de S., Machado, J. C., & Carneiro, P. C. S. (2018). Combining ability of common bean parents in different seasons, locations and generations. Euphytica, 214(10), 1-13. doi: 10.1007/s10681-018-2259-3 DOI: https://doi.org/10.1007/s10681-018-2259-3
Negreiros, M. M. de, Benedetti, A. R., Carvalho, B. M., Silva, A. G. da, Carvalho, M. C. da C. G. de, & Torres, J. P. (2020). Reação de cultivares comerciais de feijoeiro comum a isolados de Fusarium oxysporum f. sp. phaseoli. Research, Society and Development, 9(9), e531997506. doi: 10.33448/rsd-v9i9.7506 DOI: https://doi.org/10.33448/rsd-v9i9.7506
Paulino, J. F. de C., Almeida, C. P. de, Gonçalves, G. de M. C., Bueno, C. J., Carbonell, S. A. M., Chiorato, A. F., & Bechimol-Reis, L. L. (2020). Assessment of resistance in common bean to Fusarium oxysporum f. sp. phaseoli using different inoculation and evaluation methods. Crop Breeding and Applied Biotechnology, 20(3), e337620311. doi: 10.1590/1984-70332020v20n3n45 DOI: https://doi.org/10.1590/1984-70332020v20n3n45
Pereira, D. G., Faria, L. C., Souza, T. L. P. O., Melo, L. C., & Pereira, H. S. (2019a). Selection of parents and segregating populations of black bean resistant to fusarium wilt with high yield and seed weight. Genetics Molecular Research, 18(3), gmr18276. doi: 10.4238/gmr18276 DOI: https://doi.org/10.4238/gmr18276
Pereira, D. G., Faria, L. C., Torga, P. P., Souza, T. L. P. O., Melo, L. C., & Pereira, H. S. (2020). Genetic potential of fusarium wilt-resistant elite common bean lines assessed in multiple environments. Genetics and Molecular Research, 19(2), gmr18617. doi: 10.4238/gmr18617 DOI: https://doi.org/10.4238/gmr18617
Pereira, H. S., Faria, L. C., Wendland, A., Costa, J. G. C., Souza, T. L. P. O., & Melo, L. C. (2018). Genotype by environment interaction for disease resistance and other important agronomic traits supporting the indication of common bean cultivars. Euphytica, 214(12), 1-11. doi: 10.1007/s10681-017-2093-z DOI: https://doi.org/10.1007/s10681-017-2093-z
Pereira, H. S., Melo, L. C., Souza, T. L. P. O. de, Faria, L. C. de, Wendland, A., & Magaldi, M. C. de S. (2016). Resistance to fusarium wilt in common bean cultivars and lines in pre-commercial stage. Annual Report of the Bean Improvement Cooperative, 59(1), 103-104.
Pereira, H. S., Mota, A. P. S., Rodrigues, L. A., Souza, T. L. P. O., & Melo, L. C. (2019b). Genetic diversity among common bean cultivars based on agronomic traits and molecular markers and application to recommendation of parent lines. Euphytica, 215(38), 1-16. doi: 10.1007/s10681-018-2324-y DOI: https://doi.org/10.1007/s10681-018-2324-y
Pereira, H. S., Wendland, A., Melo, L. C., Del Peloso, M. J., Faria, L. C. de, Costa, J. G. C. da, Nascente, A. S., Díaz, J. L. C., Carvalho, H. W. L. de, Almeida, V. M. de, Melo, C. L. P. de, Costa, A. F. da, Posse, S. C. P., Souza, J. F. de, Abreu, Â. de F. B., Magaldi, M. C. de S., Guimarães, C. M., & Oliveira, J. P. de. (2012). BRS Notável: a medium-early-maturing, disease-resistant Carioca common bean cultivar with high yield potential. Crop Breeding and Applied Biotechnology, 12(3), 220-223. doi: 10.1590/S1984-70 332012000300010 DOI: https://doi.org/10.1590/S1984-70332012000300010
Pereira, M. J. Z., Ramalho, M. A. P., & Abreu, Â. de F. B. (2011). Reação de linhagens de feijoeiro ao fungo Fusarium oxysporum f. sp. phaseoli em condições controladas. Ciência e Agrotecnologia, 35(5), 940-947. doi: 10.1590/S1413-70542011000500011 DOI: https://doi.org/10.1590/S1413-70542011000500011
Pereira, M. J. Z., Ramalho, M. A. P., & Abreu, Â. de F. B. (2008). Estratégias para eficiência da seleção de feijoeiro quanto à resistência à murcha-de-fusário. Pesquisa Agropecuária Brasileira, 43(6), 721-728. doi: 10.1590/S0100-204X2008000600008 DOI: https://doi.org/10.1590/S0100-204X2008000600008
Resende, M. D. V. de, & Duarte, J. B. (2007). Precisão e controle de qualidade em experimentos de avaliação de cultivares. Pesquisa Agropecuária Tropical, 37(3), 182-194. doi: 10.5216/pat.v37i3.1867
Ribeiro, N. D., Casagrande, C. R., Mezzomo, H. C., Kläsener, G. R., & Steckling, S. D. M. (2019). Consumer preference and the technological, cooking and nutritional quality of carioca beans. Semina: Ciências Agrárias, 40(2), 651-664. doi: 10.5433/1679-0359.2019v40n2p651 DOI: https://doi.org/10.5433/1679-0359.2019v40n2p651
Ribeiro, R. de L. D., & Hagedorn, D. J. (1979). Inheritance and nature of resistance in beans to Fusarium oxysporum f. sp. phaseoli. Phytopathology, 69(8), 859-861. doi: 10.1094/Phyto-69-859 DOI: https://doi.org/10.1094/Phyto-69-859
Santos, G. G. dos, Ribeiro, N. D., Maziero, S. M., & Santos, G. G. dos. (2022). Genetic diversity among bean landraces and cultivars for agronomy traits and selection of superior parents. Revista Ciência Agronômica, 53, e20217873. doi: 10.5935/1806-6690.20220031 DOI: https://doi.org/10.5935/1806-6690.20220031
Semba, R. D., Ramsing, R., Rahman, N., Kraemer, K., & Bloem, M. W. (2021). Legumes as a sustainable source of protein in human diets. Global Food Security, 28(18), 100520. doi: 10.1016/j.gfs.2021.100520 DOI: https://doi.org/10.1016/j.gfs.2021.100520
Souza, T. L. P. O. de, Pereira, H. S., Faria, L. C. de, Wendland, A., Costa, J. G. C. da, Abreu, Â. de F. B., Cabrera Diaz, J. L., Magaldi, M. C. de S., Souza, N. P. de, Del Peloso, M. J., & Melo, L. C. (2013). Cultivares de feijão comum da Embrapa e parceiros disponíveis para 2013. (Comunicado Técnico, 211). EMBRAPA Arroz e Feijão.
Torres, M. H. R. M., Souza, T. L. P. O. de, Faria, L. C. de, Melo, L. C., & Pereira, H. S. (2022). Genetic parameters and selection of black bean lines for resistance to fusarium wilt and yield. Pesquisa Agropecuária Brasileira, 57, e02846. doi: 10.1590/S1678-3921.pab2022.v57.02846 DOI: https://doi.org/10.1590/s1678-3921.pab2022.v57.02846
Torres, M. H. R. M., Souza, T. L. P. O. de, Melo, L. C., & Pereira, H. S. (2021). Combining ability for resistance to Fusarium wilt and yield in black bean. Pesquisa Agropecuária Brasileira, 56, e02591. doi: 10.1590/S1678-3921.pab2021.v56.02591 DOI: https://doi.org/10.1590/s1678-3921.pab2021.v56.02591
Trindade, R. dos S., Rodrigues, R., Amaral, A. T. do, Jr., Gonçalves, L. S. A., Viana, J. M. S., & Sudré, C. P. (2015). Combining ability for common bacterial blight resistance in snap and dry bean (Phaseolus vulgaris L.). Acta Scientiarum. Agronomy, 37(1), 37-43. doi: 10.4025/actasciagron.v37i1.16505 DOI: https://doi.org/10.4025/actasciagron.v37i1.16505
Vale, N. M. do, Barili, L. D., Oliveira, H. M. de, Carneiro, J. E. de S., Carneiro, P. C. S., & Silva, F. L. da. (2015). Choice of parents for earliness and yield of carioca-type bean. Pesquisa Agropecuária Brasileira, 50(2), 141-148. doi: 10.1590/S0100-204X2015000200006 DOI: https://doi.org/10.1590/S0100-204X2015000200006
Woo, S. L., Zoina, A., Del Sorbo, G., Lorito, M., Nanni, B., Scala, F., & Noviello, C. (1996). Characterization of Fusarium oxysporum f. sp. phaseoli by pathogenic races, VCGs, RFLPs, and RAPD. Phytopathology, 86(9), 966-973. doi: 10.1094/Phyto-86-966 DOI: https://doi.org/10.1094/Phyto-86-966
Xue, R., Wu, J., Zhu, Z., Wang, L., Wang, X., Wang, S., & Blair, M. W. (2015). Differentially expressed genes in resistant and susceptible common bean (Phaseolus vulgaris L.) genotypes in response to Fusarium oxysporum f. sp. phaseoli. PLoS ONE, 10(6), e0127698. doi: 10.1371/journal.pone.0127698 DOI: https://doi.org/10.1371/journal.pone.0127698
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 Semina: Ciências Agrárias
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Semina: Ciências Agrárias adopts the CC-BY-NC license for its publications, the copyright being held by the author, in cases of republication we recommend that authors indicate first publication in this journal.
This license allows you to copy and redistribute the material in any medium or format, remix, transform and develop the material, as long as it is not for commercial purposes. And due credit must be given to the creator.
The opinions expressed by the authors of the articles are their sole responsibility.
The magazine reserves the right to make normative, orthographic and grammatical changes to the originals in order to maintain the cultured standard of the language and the credibility of the vehicle. However, it will respect the writing style of the authors. Changes, corrections or suggestions of a conceptual nature will be sent to the authors when necessary.
