Dry matter production and chemical composition of Massai grass submitted to nitrogen rates and cutting heights

Authors

  • Giselle Abadia Campos Pereira Universidade Federal de Mato Grosso
  • Leni Rodrigues Lima Universidade Federal de Mato Grosso
  • Joelson Antônio Silva Universidade Federal de Mato Grosso
  • Rosemay Lais Galati Universidade Federal de Mato Grosso
  • Joanis Tilemahos Zervoudakis Universidade Federal de Mato Grosso
  • Joadil Gonçalves Abreu Universidade Federal de Mato Grosso
  • Lisiane Pereira de Jesus Universidade Federal de Mato Grosso
  • Valéria Ana Corvalã dos Santos Universidade Federal de Mato Grosso
  • Isabela de Ceni Universidade Federal de Mato Grosso
  • Luciano Silva Cabral Universidade Federal de Mato Grosso

DOI:

https://doi.org/10.5433/1679-0359.2016v37n4Supl1p2487

Keywords:

Defoliation, Fertilization, Management, Panicum maximum cv. Massai.

Abstract

The study was carried out in a greenhouse with a 4X4 factorial arrangement randomized block design in order to evaluate the effects of nitrogen rates (0, 50, 100 and 150 mg dm-3) associated with cutting heights (10, 15, 20 and 25 cm) on dry matter production and the chemical composition of Massai grass. The seeding was done in pots with 11 kg of soil. 10 plants were kept per pot, and there were two cuts every 35 days. Nitrogen fertilization was split between the two cuts, where the first N application occurred after the uniformity cut and the second after the first cut. In each cut the plants were separated and weighed for botanical component evaluation: leaf blade and stem + sheath. After this, the samples were homogenized and analysed for dry matter (DM), crude protein (CP) and neutral detergent fibre (NDF) content. In the first cut, the N fertilization caused a linear increase in DM production of 0.058 g pot-1 per each 1 mg dm-3 of N applied, as well as causing an increase of 0.549% in CP percentage, a 0.0124 pot-1 g increase in CP production and a reduction of 0.055% in NDF. In the second cut, N rates promoted a quadratic effect on DM production. A maximum DM production of 16.48 g pot-1 with 107.27 mg dm-3 of N was observed while CP production content was increased by 0.0092 g pot-1 for each 1 mg dm-3 N applied. In terms of linear responses to DM and PB, as well as the use efficiency calculated for Massai grass, recommended N doses range between 50 and 100 g dm-3.

Author Biographies

Giselle Abadia Campos Pereira, Universidade Federal de Mato Grosso

Discente de Pós-Graduação, Curso de Mestrado ou Doutorado, Faculdade de Agronomia, Medicina Veterinária e Zootecnia, Universidade Federal de Mato Grosso, UFMT, Cuiabá, MT, Brasil.

Leni Rodrigues Lima, Universidade Federal de Mato Grosso

Discente de Pós-Graduação, Curso de Mestrado ou Doutorado, Faculdade de Agronomia, Medicina Veterinária e Zootecnia, Universidade Federal de Mato Grosso, UFMT, Cuiabá, MT, Brasil.

Joelson Antônio Silva, Universidade Federal de Mato Grosso

Discente de Pós-Graduação, Curso de Mestrado ou Doutorado, Faculdade de Agronomia, Medicina Veterinária e Zootecnia, Universidade Federal de Mato Grosso, UFMT, Cuiabá, MT, Brasil.

Rosemay Lais Galati, Universidade Federal de Mato Grosso

Profa, Faculdade de Agronomia, Medicina Veterinária e Zootecnia, UFMT, Cuiabá, MT, Brasil.

Joanis Tilemahos Zervoudakis, Universidade Federal de Mato Grosso

Prof., Faculdade de Agronomia, Medicina Veterinária e Zootecnia, UFMT, Cuiabá, MT, Brasil.

Joadil Gonçalves Abreu, Universidade Federal de Mato Grosso

Prof., Faculdade de Agronomia, Medicina Veterinária e Zootecnia, UFMT, Cuiabá, MT, Brasil.

Lisiane Pereira de Jesus, Universidade Federal de Mato Grosso

Profa, Faculdade de Agronomia, Medicina Veterinária e Zootecnia, UFMT, Cuiabá, MT, Brasil.

Valéria Ana Corvalã dos Santos, Universidade Federal de Mato Grosso

Discente de Pós-Graduação, Curso de Mestrado ou Doutorado, Faculdade de Agronomia, Medicina Veterinária e Zootecnia, Universidade Federal de Mato Grosso, UFMT, Cuiabá, MT, Brasil.

Isabela de Ceni, Universidade Federal de Mato Grosso

Discente de Pós-Graduação, Curso de Mestrado ou Doutorado, Faculdade de Agronomia, Medicina Veterinária e Zootecnia, Universidade Federal de Mato Grosso, UFMT, Cuiabá, MT, Brasil.

Luciano Silva Cabral, Universidade Federal de Mato Grosso

Prof., Faculdade de Agronomia, Medicina Veterinária e Zootecnia, UFMT, Cuiabá, MT, Brasil.

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Published

2016-09-02

How to Cite

Pereira, G. A. C., Lima, L. R., Silva, J. A., Galati, R. L., Zervoudakis, J. T., Abreu, J. G., … Cabral, L. S. (2016). Dry matter production and chemical composition of Massai grass submitted to nitrogen rates and cutting heights. Semina: Ciências Agrárias, 37(4Supl1), 2487–2498. https://doi.org/10.5433/1679-0359.2016v37n4Supl1p2487

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