Sunflower cake in multiple supplements for cattle grazing in the dry season: Nutritional characteristics

Authors

  • Allan Cristian Mesacasa Universidade Federal de Mato Grosso
  • Joanis Tilemahos Zervoudakis Universidade Federal de Mato Grosso
  • Luciana Keiko Hatamoto-Zervoudakis Universidade Federal de Mato Grosso
  • Luciano da Silva Cabral Universidade Federal de Mato Grosso
  • Joadil Gonçalves de Abreu Universidade Federal de Mato Grosso
  • Renata Pereira da Silva-Marques Universidade Federal de Mato Grosso
  • Marcella Katherine Alonso Universidade Federal de Mato Grosso
  • Rafael Gonçalves Ferrato da Silva Universidade Federal de Mato Grosso
  • Juliane Quenoizoré Soares Universidade Federal de Mato Grosso

DOI:

https://doi.org/10.5433/1679-0359.2015v36n3p1559

Keywords:

Formulation, Feed, Steers.

Abstract

The objective was to evaluate the effect of inclusion levels of sunflower cake as protein source to replace soybean meal in multiple supplements for cattle grazing during dry season on nutritional parameters. Five steers were used, Nellore, non-castrated, with age and average initial weights of 20 months and 354.7 kg, respectively, divided into five paddocks of 0.25 ha each, consisting of Brachiaria brizantha cv. Marandu. The experiment was divided into 5 x 5 Latin square, composed of five experimental periods of 15 days each and five animals. The strategy adopted was the inclusion of sunflower cake in increasing levels of zero, 270, 406, 540 g / kg supplement and mineral supplement composed only by the will provided in the trough (control). Supplements were formulated to be isonitrogenous (25% CP) and provided the amount of 1.5 kg / animal / day of natural material. The forage mass and the availability of dry matter digestible pontecialmente were 3,120 and 2,379 kg DM / ha respectively. Effect was observed (P <0.10) levels of inclusion of sunflower cake compared to the control of supplement DM intake and BP. The FDMI was numerically higher in the supplemented animals (8.05 kg DM / day) over the control animals (7.09 kg DM / day). There was no effect of the supplements on ruminal pH (P> 0.10). There was a significant difference in the concentrations of NH3-N between animals that received only mineral mixture (8.64 mg / dL) and cattle supplemented with 0 (12.61 mg / dL) and 27% (11.79 mg / dL ) of adding TG in time 4 hours after supplementation. However, the concentration of NH3-N, between supplemented animalsindependent of the inclusion of TG was not significant (P> 0.10), but was numerically lower for animals supplemented with 40.6 (10.81 mg / dL ) and 54% (10.50 mg / dL) inclusion of sunflower cake. We conclude that the inclusion of sunflower cake in the formulation of the supplements did not interfere with nutritional parameters can replace soybean meal in up to 100% without affect consumption of animals, this level of supplementation.

Metrics

Metrics Loading ...

Author Biographies

Allan Cristian Mesacasa, Universidade Federal de Mato Grosso

M.e em Ciência Animal, Universidade Federal do Mato Groso, UFMT, Cuiabá, MT.

Joanis Tilemahos Zervoudakis, Universidade Federal de Mato Grosso

Prof. Dr., UFMT, Cuiabá, MT.

Luciana Keiko Hatamoto-Zervoudakis, Universidade Federal de Mato Grosso

Profa Dra, UFMT, Cuiabá, MT.

Luciano da Silva Cabral, Universidade Federal de Mato Grosso

Prof. Dr., UFMT, Cuiabá, MT.

Joadil Gonçalves de Abreu, Universidade Federal de Mato Grosso

Prof. Dr., UFMT, Cuiabá, MT.

Renata Pereira da Silva-Marques, Universidade Federal de Mato Grosso

Discente de Doutorado em Ciência Animal, UFMT, Cuiabá, MT.

Marcella Katherine Alonso, Universidade Federal de Mato Grosso

Médica Veterinária, Cuiabá, MT.

Rafael Gonçalves Ferrato da Silva, Universidade Federal de Mato Grosso

Médico Veterinário, Cuiabá, MT.

Juliane Quenoizoré Soares, Universidade Federal de Mato Grosso

Discente de Mestrado em Ciência Animal, UFMT, Cuiabá, MT.

Published

2015-06-10

How to Cite

Mesacasa, A. C., Zervoudakis, J. T., Hatamoto-Zervoudakis, L. K., Cabral, L. da S., Abreu, J. G. de, Silva-Marques, R. P. da, Alonso, M. K., Silva, R. G. F. da, & Soares, J. Q. (2015). Sunflower cake in multiple supplements for cattle grazing in the dry season: Nutritional characteristics. Semina: Ciências Agrárias, 36(3), 1559–1570. https://doi.org/10.5433/1679-0359.2015v36n3p1559

Issue

Section

Articles

Most read articles by the same author(s)

1 2 3 4 > >>