Factors affecting clay dispersion in oxisols treated with vinasse

Autores/as

  • Thadeu Rodrigues de Melo Universidade Estadual de Londrina
  • Tiago Santos Telles Instituto Agronômico do Paraná
  • Walquiria Silva Machado Faculdade Paranaense
  • João Tavares Filho Universidade Estadual de Londrina

DOI:

https://doi.org/10.5433/1679-0359.2016v37n6p3997

Palabras clave:

Clay flocculation, Soil quality, Waste disposal.

Resumen

Vinasse is a potassium-rich waste generated in large amounts by the ethanol production that, applied in the soil, can promote changes in water dispersible clay and in its physical quality. The aim of this study was to evaluate the clay dispersion of Oxisols after vinasse application and correlate it with some chemical attributes. Samples were collected in two Oxisols (155 and 471 g of clay kg-1), put in pots, received dosages of vinasse (0, 50, 100, 150 and 200 m3 ha-1) and remained incubated during 120 days. Phosphorous, organic carbon, pH H2O, pH KCl, pH CaCl2, Al3+, H+Al3+, Ca2+, Mg2+, K+, Na+, Delta pH and the proportion between monovalent and bivalent cations have been evaluated and correlated with the clay flocculation degree. Vinasse changed almost all chemical variables in both soils and increased the flocculation in the sandy soil, but did not change the clayey one. Delta pH, Mg2+ and K+ significantly correlated with the flocculation degree in the sandy soil. It is possible to conclude that the dispersive effect of K+ added by vinasse are irrelevant, considering the flocculant effect caused by the increment in Mg2+ and Delta pH after vinasse application.

Biografía del autor/a

Thadeu Rodrigues de Melo, Universidade Estadual de Londrina

Discente de Doutorado, Departamento de Agronomia, Universidade Estadual de Londrina, UEL, Londrina, PR, Brasil.

Tiago Santos Telles, Instituto Agronômico do Paraná

Pesquisador Dr., Instituto Agronômico do Paraná, IAPAR, Londrina, PR, Brasil.

Walquiria Silva Machado, Faculdade Paranaense

Dra, Faculdade Paranaense, FACCAR, Rolândia, PR, Brasil.

João Tavares Filho, Universidade Estadual de Londrina

Prof. Dr., Departamento de Agronomia, UEL, Londrina, PR, Brasil.

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Publicado

2016-12-14

Cómo citar

Melo, T. R. de, Telles, T. S., Machado, W. S., & Tavares Filho, J. (2016). Factors affecting clay dispersion in oxisols treated with vinasse. Semina: Ciências Agrárias, 37(6), 3997–4004. https://doi.org/10.5433/1679-0359.2016v37n6p3997

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