Influence of autolyzed yeast on the health of immunologically immature calves

Autores/as

DOI:

https://doi.org/10.5433/1679-0359.2024v44n2p509

Palabras clave:

Bovine Respiratory Disease, Bovine Respiratory DiseaseImmunity, Reactive oxygen species, Saccharomyces cerivisiae.

Resumen

Autolyzed yeast is a supplement option for calves due to its ability to stimulate the immune system and performance; however, there are few studies about the effect of different yeast derivatives. Autolyzed yeast is rich in immunomodulatory substances, such as mannan oligosaccharides and β-glucans. These substances enhance the innate and humoral immunity of calves, resulting in greater intestinal and respiratory health. Thus, the objective of the study was to evaluate whether supplementation with autolyzed yeast improves the health of calves, in the challenge of naturally acquired Eimeriosis and bovine respiratory disease (BRD). Twenty Holstein calves aged 15 days, which had already suckled colostrum, were studied for 36 days. At 15 days of life all animals had naturally acquired Eimeriosis. They were challenged with an intranasal BRD vaccine at 30 days of age. The Supplemented group (n=10) received autolyzed yeast (10 g animal -1 day -1), once a day in milk for 36 days, and the Control group (n=10) was not supplemented throughout the experiment. Blood neutrophil: lymphocyte ratio, oxidative metabolism of neutrophils (OM), serum immunoglobulins and haptoglobin, occurrence of diarrhea, BRD, and weight gain were measured. After vaccination, all animals increased the blood neutrophil: lymphocyte ratio, but only the control group showed a 20% reduction in OM three days after the vaccine. The supplement affected the immune response, preserving OM, increasing serum IgA levels by 10% (P=0.006), and reducing haptoglobin serum levels (P=0.05). In addition, the supplement attenuated diarrhea and BRD, which allowed for greater weekly weight gain (difference of 2 kg between treatments, P<0.05), concluding that the autolyzed yeast showed some evidence that it can increase the health of calves challenged with Eimeriosis and the BRD vaccine.

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Biografía del autor/a

Katlin Zamarchi Primel, Universidade Estadual do Centro Oeste

Student of the Master's Course of the Postgraduate Program in Veterinary Sciences, Universidade Estadual do Centro Oeste, UNICENTRO, Guarapuava, PR, Brazil.

Ana Carolina Araujo Abreu, Universidade Estadual do Centro Oeste

Student of the Undergraduate Course in Veterinary Medicine, UNICENTRO, Guarapuava, PR, Brazil. 

Bianca Milla, Universidade Estadual do Centro Oeste

Student of the Undergraduate Course in Veterinary Medicine, UNICENTRO, Guarapuava, PR, Brazil. 

Sarah Naiverth Oliveira, Universidade Estadual do Centro Oeste

Student of the Undergraduate Course in Veterinary Medicine, UNICENTRO, Guarapuava, PR, Brazil. 

Karoline Vintureli Feliciano, Universidade Estadual do Centro Oeste

Student of the Veterinary Medicine Improvement Course, UNICENTRO, Guarapuava, PR, Brazil. 

Meire Christina Seki, Universidade Estadual do Centro Oeste

Profa. Dra., of the Undergraduate Course in Veterinary Medicine, UNICENTRO, Guarapuava, PR, Brazil.

Heloisa Godoi Bertagnon, Universidade Estadual do Centro Oeste

Profa. Dra., of the Master's Course of the Postgraduate Program in Veterinary Sciences, UNICENTRO, Guarapuava, PR, Brazil.

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Publicado

2024-04-15

Cómo citar

Primel, K. Z., Abreu, A. C. A., Milla, B., Oliveira, S. N., Feliciano, K. V., Seki, M. C., & Bertagnon, H. G. (2024). Influence of autolyzed yeast on the health of immunologically immature calves. Semina: Ciências Agrárias, 44(2), 509–526. https://doi.org/10.5433/1679-0359.2024v44n2p509

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