A biotecnologia na agropecuária
DOI:
https://doi.org/10.5433/1679-0359.1986v7n2p62Keywords:
Biotechnology, Genetic Engineering, Recombinant DNA, Tissue Culture, Embryo transfer, Antibody monocloning, Nitrogen fixation, Biological control.Abstract
This review reports the use of biotechnology in agriculture and animal husbandry. The main techniques and the most important products both in experimental stage or in commercial use are reported. The work intends to give a global vision to the theme, chronologically and spacely, showing the main lines of research and what has been obtained in this area. The techniques and products that are related to genetics and breeding are emphasized.
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