Nutrients concentrations in the flag leaf and grains of black-oat affected by phosphate and potassium fertilization

Authors

  • Carlos Alexandre Costa Cruscil Faculdade de Ciências Agronômica
  • João Nakagawa Universidade Estadual de São Paulo
  • Claudemir Zucareli Unviersidade Estadual de Londrina

DOI:

https://doi.org/10.5433/1679-0359.2009v30n4p833

Keywords:

Avena strigosa, Phosphate, Potassium, Macronutrients, Micronutrients

Abstract

The black oat (Avena strigosa Schreber) has been commonly used as green manure, in crop rotation systems under no-tillage, fall-winter crop, and for cattle grazing, hay, and silage. The objective of this work was to evaluate the nutrient concentrations in the flag leaf and grains of black-oat affect by phosphate and potassium fertilization. The experiment was carried out under field conditions on a Rhodic Nitosol, in Botucatu, São Paulo State, Brazil. Three doses of single superphosphate (0, 40 and 80 kg.ha-1 of P2O5) and three of potassium chloride (0, 20 and 40 kg ha-1 of K2O) were tested as a factorial (3 x 3), in a randomized complete block design, with four replicates. The fertilizers were applied in the sowing row. Ammonium sulphate was supplied for all plots (20 kg ha-1 of N applied at sowing and 30 kg.ha-1 after tillering stage). The concentrations of Ca, Mg, S, Fe, Mn, Cu and Zn in the flag leaf and the P and K concentrations in the grain were increased by phosphate fertilizer application. The potassic fertilization had no effect on the concentrations of nutrients in the flag leaf and grains of black-oat.

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Author Biographies

Carlos Alexandre Costa Cruscil, Faculdade de Ciências Agronômica

Prof. Titular aposentado, voluntário. Depto. de Produção Vegetal – Faculdade de Ciências Agronômicas, UNESP. Cx. Postal 237, CEP:18603-970, Botucatu-SP.

João Nakagawa, Universidade Estadual de São Paulo

Prof. Adjunto. Depto. de Produção Vegetal – Faculdade de Ciências Agronômicas – UNESP/Botucatu-SP. Bolsista do CNPq.

 

Claudemir Zucareli, Unviersidade Estadual de Londrina

Prof. Adjunto. Depto. Agronomia, Centro de Ciências Agrárias, UEL. Cx. Postal 6001, CEP:86051-990, Londrina-PR.

Published

2009-12-20

How to Cite

Cruscil, C. A. C., Nakagawa, J., & Zucareli, C. (2009). Nutrients concentrations in the flag leaf and grains of black-oat affected by phosphate and potassium fertilization. Semina: Ciências Agrárias, 30(4), 833–840. https://doi.org/10.5433/1679-0359.2009v30n4p833

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