Beauveria bassiana (Bals.) Vuill. spores production in biphasic process utilizing different liquid media

Authors

  • Patricia Helena Santoro Universidade Estadual de Londrina
  • Pedro Manuel de Oliveira Janeiro Neves Universidade Estadual de Londrina
  • Roberta Zani da Silva Universidade Estadual de Londrina
  • Silvia Akimi Faculdade Estadual de Filosofia Ciências e Letras de Cornélio Procópio
  • Janaína Zorzetti Universidade Estadual de Londrina

DOI:

https://doi.org/10.5433/1679-0359.2005v26n3p313

Keywords:

Sustainable agriculture, Organic production, Biotechnology.

Abstract

Entomopathogenic production techniques are developed with the objective of increasing productivity and reducing costs of the process. The objective of this study was to evaluate Beauveria bassiana biomass production in liquid media and conidiogenesis in a biphasic process. The liquid media were: CF (crysalid flour), PD (potato dextrose) and CFPD (crysalid flour+potato+dextrose). The evaluation periods for biomass production were: 24, 48, 72, 96, 120 and 144 hours. For production by biphasic process different quantities of liquid media (5, 10, 15 and 20 mL) with different incubation periods (24, 48 and 72 hours), were added on the pre-cooked rice (200 g) with conidia production evaluation after 10 days. CFPD media was the most productive biomass in all evaluated periods. In the biphasic process, bigger conidia production were attained when it was utilized fungi biomass produced in CF and CFPD (2.7 x 1012 and 2.8 x 1012 conidia/g of rice) for rice inoculation. The quantities of 5, 15, 20 mL of liquid media, inoculated on the rice were not statistically different. The incubation periods of 24 and 48 hours of the fungus in the liquid media, gave bigger cionidiogenesis then 72 hours. The data show the necessity of carbon and nitrogen for biomass production in the liquid media and for conidiogenesis in the solid media. Also with these informations it was possible to optimize the biphasic process, adding 5 mL of the liquid media CFPD on the rice (200 g) with 24 hours of incubation.

Author Biographies

Patricia Helena Santoro, Universidade Estadual de Londrina

Engª Agrª, aluna do curso de Mestrado em Agronomia, do Depto de Agronomia, CCA/UEL.

Pedro Manuel de Oliveira Janeiro Neves, Universidade Estadual de Londrina

Prof. Dr. Universidade Estadual de Londrina (UEL), Depto. de Agronomia, Cx. Postal 6001, 86001-970, Londrina PR.

Roberta Zani da Silva, Universidade Estadual de Londrina

Engª Agrª, Mestre em Agronomia, aluna de Doutorado do Depto de agronomia, CCA/UEL.

Silvia Akimi, Faculdade Estadual de Filosofia Ciências e Letras de Cornélio Procópio

Aluna do Curso de Biologia da Faculdade Estadual de Filosofia Ciências e Letras de Cornélio Procópio.

Janaína Zorzetti, Universidade Estadual de Londrina

Aluna do Curso de Agronomia da Universidade Estadual de Londrina; bolsista do PIBIC/CNPq.

Published

2005-06-30

How to Cite

Santoro, P. H., Neves, P. M. de O. J., Silva, R. Z. da, Akimi, S., & Zorzetti, J. (2005). Beauveria bassiana (Bals.) Vuill. spores production in biphasic process utilizing different liquid media. Semina: Ciências Agrárias, 26(3), 313–320. https://doi.org/10.5433/1679-0359.2005v26n3p313

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