Root system distribution and sugar-cane production under vinasse treatments

Authors

  • Cristiane de Conti Medina Universidade Estadual de Londrina
  • Carmen Silvia Vieira Janeiro Neves Universidade Estadual de Londrina
  • Ines Cristina de Batista Fonseca Universidade Estadual de Londrina
  • Alberto Felipe Torreti Universidade Estadual de Londrina

DOI:

https://doi.org/10.5433/1679-0359.2002v23n2p179

Keywords:

Saccharum spp, By products, Roots, Oxisol.

Abstract

The aim of this study was to measure the amount and distribution of sugar-cane roots, variety RB 785148, under vinasse treatments in a clayey Oxisol in Londrina – Paraná. The profile wall method was used. Roots were counted by analysis of digital images. Vinasse doses were: 0, 150, 300, 450 and 600 m3ha-1. A larger amount of roots was observed closer to the clump in all treatments. All vinasse treatments increased root amount, and 0 – 0.25 m layer presented more roots. An increase in total root amount was observed with increase of vinasse treatment, as a result of an effect on 0-0.25 m layer. Treatments 300 e 450 m3 ha-1 presented sugar cane yield significantly higher than control. Treatment 300 m3 ha-1 was considered economic interesting and had more roots on the 0.25 – 0.50 m soil layer.

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Author Biographies

Cristiane de Conti Medina, Universidade Estadual de Londrina

Professores do Departamento Agronomia, UEL, C.P. 6001, CEP 86.051-990, Londrina, PR., Tel. 43 3371-4555.

Carmen Silvia Vieira Janeiro Neves, Universidade Estadual de Londrina

Professores do Departamento Agronomia, UEL, C.P. 6001, CEP 86.051-990, Londrina, PR., Tel. 43 3371-4555.

Ines Cristina de Batista Fonseca, Universidade Estadual de Londrina

Professores do Departamento Agronomia, UEL, C.P. 6001, CEP 86.051-990, Londrina, PR., Tel. 43 3371-4555.

Alberto Felipe Torreti, Universidade Estadual de Londrina

Acadêmico de Agronomia, UEL.

Published

2009-04-29

How to Cite

Medina, C. de C., Neves, C. S. V. J., Fonseca, I. C. de B., & Torreti, A. F. (2009). Root system distribution and sugar-cane production under vinasse treatments. Semina: Ciências Agrárias, 23(2), 179–184. https://doi.org/10.5433/1679-0359.2002v23n2p179

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