Serum biochemical profile of laying hens in the region of Araçatuba, SP
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Keywords

Poultry
Biochemical profile
Analysis
Reference values.

How to Cite

Barbosa, T. de S., Mori, C. K., Polônio, L. B., Ponsano, E. H. G., & Ciarlini, P. C. (2011). Serum biochemical profile of laying hens in the region of Araçatuba, SP. Semina: Ciências Agrárias, 32(4), 1583–1588. https://doi.org/10.5433/1679-0359.2011v32n4p1583

Abstract

The establishment of reference values is extremely important for successful diagnosis and treatament. Considering that in most species the serum chemistry profile is influenced by race, climate and management, we decided to determine the values of aspartate aminotransferase (AST), alanine aminotransferase (ALT), uric acid, creatinine, creatine kinase (CK), phosphatase alkaline (ALP), gamma-glutamyltransferase (GGT), total protein (TP) and albumin of Dekalb hens in the region of Araçatuba - SP. All samples were processed soon after harvesting in an automatic biochemical analyzer calibrated and monitored with control serum levels I and II. The following confidence intervals were obtained: 44-65,5 U / L (AST); 18,4-21,2 U / L (ALT), 2.1-2.5 mg / dL (uric acid); 1.7 to 5.7 U / L (CK); CI 1.2-2.2 mg / dL (creatinine), 1276-1506 U / L (FA); 18-23,4 U / L (GGT); 27.12 to 29 g / L (PT), from 11.4 to 12.16 g / L (albumin).

https://doi.org/10.5433/1679-0359.2011v32n4p1583
PDF (Português (Brasil))
Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

Copyright (c) 2011 Tatiana de Sousa Barbosa, Carolina Kimie Mori, Lorrayne Bernegossi Polônio, Elisa Helena Giglio Ponsano, Paulo César Ciarlini

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