Yield, income and bromatology of ‘Chinês’ and ‘Macaquinho’ taro in response to forms of adding chicken manure to the soil

Authors

  • Néstor Antonio Heredia Zárate Universidade Federal da Grande Dourados
  • Marcela Machado de Resende Universidade Federal da Grande Dourados
  • Maria do Carmo Vieira Universidade Federal da Grande Dourados
  • Elissandra Pacito Torales Universidade Federal da Grande Dourados
  • Fabiane Cargnin Faccin Universidade Federal da Grande Dourados
  • Natália Andressa Salles Universidade Federal da Grande Dourados

DOI:

https://doi.org/10.5433/1679-0359.2013v34n6Supl1p3321

Keywords:

Colocasia esculenta, Organic residue, Profitability, Nutritive composition.

Abstract

Yield of Taro is very variable by the unknowing of its genotype characteristics and by differences of planting practices, mainly about the use of organic residues as covering or incorporated to the soil. The aim of this work was to analyze the productivity, gross income and bromatological composition of ‘Chinês’ and ‘Macaquinho’ taro, cultivated with different forms of adding semi-decomposed chicken manure to the soil (soil without chicken manure; with chicken manure as covering; with chicken manure incorporated to the soil and with chicken manure as covering + incorporated to the soil). Treatments were arranged in a 2 x 4 factorial scheme in a randomized complete block design with five replications. Two harvests were performed at 183 and 211 days after transplanting. There was no difference for most of the characteristics evaluated under addiction of chicken manure. Yields of commercial cormels from Macaquinho were higher than Chinês, which can be seen as positive feature for higher gross income. Plants of ‘Macaquinho’ taro were precocious and more productive than ‘Chinês’ taro. To obtain higher gross income, ‘Macaquinho’ taro must be cultivated with adding chicken manure to the soil as covering (5 t ha-1) + incorporated to the soil (5 t ha-1) and harvested 183 days after planting. Bromatological analysis showed that corms and cormels of ‘Chinês’ taro were more nutritious than ‘Macaquinho’ taro when grown without chicken manure.

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Author Biographies

Néstor Antonio Heredia Zárate, Universidade Federal da Grande Dourados

Prof. Dr. Bolsista de Produtividade em Pesquisa do CNPq. Universidade Federal da Grande Dourados, Faculdade de Ciências Agrárias, UFGD, Dourados, MS.

Marcela Machado de Resende, Universidade Federal da Grande Dourados

M.e em Agronomia, UFGD, Dourados, MS.

Maria do Carmo Vieira, Universidade Federal da Grande Dourados

Profª Drª Bolsista de Produtividade em Pesquisa do CNPq. Universidade Federal da Grande Dourados, Faculdade de Ciências Agrárias, UFGD, Dourados, MS.

Elissandra Pacito Torales, Universidade Federal da Grande Dourados

Discente de Pós-graduação do Curso de Doutorado em Agronomia, UFGD, Dourados, MS.

Fabiane Cargnin Faccin, Universidade Federal da Grande Dourados

Discente de Graduação em Agronomia, UFGD, Dourados, MS. Bolsistas de Iniciação Científica CNPq/UFGD.

Natália Andressa Salles, Universidade Federal da Grande Dourados

Discente de Graduação em Agronomia, UFGD, Dourados, MS. Bolsistas de Iniciação Científica CNPq/UFGD.

Published

2013-12-06

How to Cite

Heredia Zárate, N. A., Resende, M. M. de, Vieira, M. do C., Torales, E. P., Faccin, F. C., & Salles, N. A. (2013). Yield, income and bromatology of ‘Chinês’ and ‘Macaquinho’ taro in response to forms of adding chicken manure to the soil. Semina: Ciências Agrárias, 34(6Supl1), 3321–3332. https://doi.org/10.5433/1679-0359.2013v34n6Supl1p3321

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