El efecto de la goma de mascar en el pH y el volumen salival
DOI:
https://doi.org/10.5433/anh.2022v4.id44034Palabras clave:
Saliva, Glándulas Salivales, Goma de Mascar, Mentol, Alcalinización, SedResumen
Objetivo: evaluar el potencial hidrogenético y el volumen salival antes y después del uso de chicles mentolados en voluntarios sanos. Método: estudio cuantitativo, cuasiexperimental del tipo preprueba y postprueba, realizado con 45 voluntarios sanos entre 18 y 60 años. La muestra de saliva se recogió sin estimular, siguiendo el método de escupir. El voluntario debe acumular saliva en la boca y escupirla en un frasco milimétrico, cada minuto, antes y después de recibir el chicle mentolado, durante diez minutos en cada paso. Resultados: en la primera etapa de recolección, el potencial hidrogenético promedio fue de 7,06, aumentando a 7,42 (p<0,001) después de la segunda etapa. El volumen salival aumentó de 5,95 mL a 23,13 mL (p<0,001). Conclusión: el uso de chicle después de ocho horas de ayuno provocó un aumento del potencial hidrogenético y del volumen salival. Este aumento del volumen salival no tiene relevancia clínica para la broncoaspiración.
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Referências
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4. Xu F, Laguna L, Sarkar A. Aging-related changes in quantity and quality of saliva: Where do we stand in our understanding? J. Texture Stud. 2018. https://doi.org/10.1111/jtxs.12356.
5. Ligtenberg AJM, Meuffels M, Veerman ECI. Effects of environmental temperature on saliva flow rate and secretion of protein, amylase and mucin 5B. Arch Oral Biol. 2020 Jan;109. https://doi.org/10.1016/j.archoralbio.2019.104593
6. Conchon MF, Fonseca LF. Efficacy of an Ice Popsicle on Thirst Management in the Immediate Postoperative Period: A Randomized Clinical Trial . J Perianesth Nurs. 2018 Apr;33(2):153-61. doi: 10.1016/j.jopan.2016.03.009
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9. Garcia AKA, Fonseca LF, Furuya RK, Rabelo PD, Rossetto EG. Efeito da goma de mascar sobre a sede: revisão integrativa. Rev Bras Enferm. 2018 Apr;72(2):484-93. http://dx.doi.org/10.1590/0034-7167-2018-0132.
10. Garcia AKA, Furuya RK, Conchon MF, Rosseto EG, Dantas RAS, Fonseca LF. Goma de mascar mentolada no manejo da sede pré-operatória: ensaio clínico randomizado. Rev Latino-Am. Enfermagem. 2019;27:e3180. https://doi.org/10.1590/1518-8345.3070.3180
11. Bots CP, Brand HS, Veerman ECI, Korevaar JC, Valentijn-Benz M, Bezemer PD, et al. Chewing gum and a saliva substitute alleviate thirst and xerostomia in patients on haemodialysis. Nephrol Dial Transplant. 2005 Mar;20(3):578-84. doi: 10.1093/ndt/gfh675.
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19. Bisinotto FMB, Naves AA, Lima HM, Peixoto ACA, Maia GC, Resende Junior PC, et al. Uso da ultrassonografia para avaliação do volume gástrico após ingestão de diferentes volumes de solução isotônica. Rev Bras Anestesiol. 2017;67(4):376-82. http://dx.doi.org/10.1016/j.bjan.2016.07.003.
20. Ouanes JPP, Bicket MC, Togioka B, Garcia Tomas V, Wu CL, Murphy JD. The role of perioperative chewing gum on gastric fluid volume and gastric pH: a meta-analysis. J Clin Anesth. 2015 March;27(2):146-52. doi: 10.1016 / j.jclinane.2014.07.005.
21. Smith I, Kranke P, Murat I, Smith A, O’Sullivan G, Søreide E, et al. Perioperative fasting in adults and children: guidelines from the European Society of Anaesthesiology. Eur J Anaesthesiol. 2011 Aug;28(8):556-69. doi: 10.1097/EJA.0b013e3283495ba1.
22. Pierotti I, Nakaya TG, Garcia AKA, Nascimento LA, Conchon MF, Fonseca LF. Avaliação do tempo de jejum e sede no paciente cirúrgico. Rev baiana enferm. 2018;32:e27679. http://dx.doi.org/10.18471/rbe.v32.27679
23. Diógenes DH, Costa CS, Rivanor RLC. Tempo de Jejum no Pré-Operatório de Cirurgias Eletivas em um Hospital de Referência em Trauma no Município de Fortaleza - CE. Rev. bras. ciênc. saúde [Internet]. 2019 [citado 2020 jan 20];23(2):191-6. Disponível em: https://pesquisa.bvsalud.org/portal/resource/pt/biblio-1015127
1. Perlas A, Mitsakakis N, Liu L, Cino M, Haldipur N, Davis L, et al. Validation of a Mathematical Model for Ultrasound Assessment of Gastric Volume by Gastroscopic Examination. Anesth Analg. 2013 Feb; 116(2):357-63. doi: 10.1213/ANE.0b013e318274fc19.
2. Practice Guidelines for Preoperative Fasting and the Use of Pharmacologic Agents to Reduce the Risk of Pulmonary Aspiration. Anesthesiology. 2017 March;126(3):376-93. doi: 10.1097/ALN.0000000000001452
3. Poulton TJ. Gum chewing during pre-anesthetic fasting. Paediatr Anaesth. 2012 Mar;22(3):288-96. doi: 10.1111/j.1460-9592.2011.03751.x
4. Xu F, Laguna L, Sarkar A. Aging-related changes in quantity and quality of saliva: Where do we stand in our understanding? J. Texture Stud. 2018. https://doi.org/10.1111/jtxs.12356.
5. Ligtenberg AJM, Meuffels M, Veerman ECI. Effects of environmental temperature on saliva flow rate and secretion of protein, amylase and mucin 5B. Arch Oral Biol. 2020 Jan;109. https://doi.org/10.1016/j.archoralbio.2019.104593
6. Conchon MF, Fonseca LF. Efficacy of an Ice Popsicle on Thirst Management in the Immediate Postoperative Period: A Randomized Clinical Trial . J Perianesth Nurs. 2018 Apr;33(2):153-61. doi: 10.1016/j.jopan.2016.03.009
7. Aroni P, Fonseca LF, Ciol MA, Margatho AS, Galvão CM. The use of mentholated popsicle to reduce thirst during preoperative fasting: a randomised controlled trial. J Clin Nurs. 2019. https://doi.org/10.1111/jocn.15138
8. Puntillo K, Arai SR, Cooper BA, Stotts NA, Nelson JE. A randomized clinical trial of an intervention to relieve thirst and dry mouth in intensive care unit patients. Intensive Care Med. 2014 Jun;40:1295-302. https://doi.org/10.1007/s00134-014-3339-z
9. Garcia AKA, Fonseca LF, Furuya RK, Rabelo PD, Rossetto EG. Efeito da goma de mascar sobre a sede: revisão integrativa. Rev Bras Enferm. 2018 Apr;72(2):484-93. http://dx.doi.org/10.1590/0034-7167-2018-0132.
10. Garcia AKA, Furuya RK, Conchon MF, Rosseto EG, Dantas RAS, Fonseca LF. Goma de mascar mentolada no manejo da sede pré-operatória: ensaio clínico randomizado. Rev Latino-Am. Enfermagem. 2019;27:e3180. https://doi.org/10.1590/1518-8345.3070.3180
11. Bots CP, Brand HS, Veerman ECI, Korevaar JC, Valentijn-Benz M, Bezemer PD, et al. Chewing gum and a saliva substitute alleviate thirst and xerostomia in patients on haemodialysis. Nephrol Dial Transplant. 2005 Mar;20(3):578-84. doi: 10.1093/ndt/gfh675.
12. Oyakawa EHR, Harumi E, Contreras SJS. Tasa de flujo salival y nivel de confort al emplear saliva artificial y caramelos de menta sin azúcar en adultos mayores con xerostomía. Rev Estomatol Herediana [Internet]. 2006 [citado 2020 dic 3];16(2):103-9. Disponible en: https://www.redalyc.org/articulo.oa?id=421539346006.
13. Poulton TJ. Gum chewing during pre-anesthetic fasting. Paediatr Anaesth. 2012 Mar;22(3):288-96. doi: 10.1111/j.1460-9592.2011.03751.x.
14. Navazesh M. Methods for Collecting Saliva. Annals of the New York Academy of Sciences. 1993. https://doi.org/10.1111/j.1749-6632.1993.tb18343.x
15. Vantipalli UK, Avula SSJ, Enuganti S, Bandi S, Kakarla P, Kuravadi RV. Effect of three commercially available chewing gums on salivary flow rate and pH in caries-active and caries-free children: An in vivo study. J Indian Soc Pedod Prev Dent. Jul-Sep 2017;35(3):254-9. doi: 10.4103/JISPPD.JISPPD_256_16
16. Said H, Mohammed H. Effect of chewing gum on xerostomia, thirst and interdialytic weight gain in patients on hemodialysis. Life Sci J [Internet]. 2013 [cited 2019 nov 20];10(2):1767-77. Available from: http://www.lifesciencesite.com/lsj/life1002/249_17533life1002_1767_1777.pdf.
17. Conchon MF, Nascimento LA, Fonseca LF, Aroni P. Perioperative thirst: an analysis from the perspective of the Symptom Management Theory. Rev Esc Enferm USP. 2015 Feb;49(1):122-8. https://doi.org/10.1590/S0080-623420150000100016
18. Silva RPJ, Rampazzo ARP, Nascimento LA, Fonseca LF. Desconfortos esperados e vivenciados por pacientes no pós-operatório imediato. Rev. baiana enferm. [Internet]. 2018 [citado 2019 nov 20]. Disponível em: https://pesquisa.bvsalud.org/portal/resource/pt/biblio-990531
19. Bisinotto FMB, Naves AA, Lima HM, Peixoto ACA, Maia GC, Resende Junior PC, et al. Uso da ultrassonografia para avaliação do volume gástrico após ingestão de diferentes volumes de solução isotônica. Rev Bras Anestesiol. 2017;67(4):376-82. http://dx.doi.org/10.1016/j.bjan.2016.07.003.
20. Ouanes JPP, Bicket MC, Togioka B, Garcia Tomas V, Wu CL, Murphy JD. The role of perioperative chewing gum on gastric fluid volume and gastric pH: a meta-analysis. J Clin Anesth. 2015 March;27(2):146-52. doi: 10.1016 / j.jclinane.2014.07.005.
21. Smith I, Kranke P, Murat I, Smith A, O’Sullivan G, Søreide E, et al. Perioperative fasting in adults and children: guidelines from the European Society of Anaesthesiology. Eur J Anaesthesiol. 2011 Aug;28(8):556-69. doi: 10.1097/EJA.0b013e3283495ba1.
22. Pierotti I, Nakaya TG, Garcia AKA, Nascimento LA, Conchon MF, Fonseca LF. Avaliação do tempo de jejum e sede no paciente cirúrgico. Rev baiana enferm. 2018;32:e27679. http://dx.doi.org/10.18471/rbe.v32.27679
23. Diógenes DH, Costa CS, Rivanor RLC. Tempo de Jejum no Pré-Operatório de Cirurgias Eletivas em um Hospital de Referência em Trauma no Município de Fortaleza - CE. Rev. bras. ciênc. saúde [Internet]. 2019 [citado 2020 jan 20];23(2):191-6. Disponível em: https://pesquisa.bvsalud.org/portal/resource/pt/biblio-1015127
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Publicado
2022-06-24
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Pickina, R., Korki Arrabal Garcia, A., Alves do Nascimento, L., Gonçalves Nakaya, T., & Fahl Fonseca, L. (2022). El efecto de la goma de mascar en el pH y el volumen salival. Advances in Nursing and Health, 4. https://doi.org/10.5433/anh.2022v4.id44034
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