Comparative study of excipients for propanolol hydrochloryde tablets prepared by means of diferent techniques

Authors

  • Marcela Maria Baracat Universidade Estadual de Londrina
  • Marlene Maria regonezi Nery Universidade Estadual de Londrina
  • Edilaine de Freitas Gouveia Universidade Estadual de Londrina
  • Luciana Meneguelli Universidade Estadual de Londrina
  • Silvia Michico Hizuka Universidade Estadual de Londrina
  • Cinara Maistro Mamprim Universidade Estadual de Londrina

DOI:

https://doi.org/10.5433/1679-0367.2001v22n1p19

Keywords:

Propranolol hydrochloride, Tablet, Wet granulation, Direct compression.

Abstract

Systemic arterial hipertension (SAH) is one of the major factors in cardiovascular risk, since it contributes to the existence of more than 500 thousand cases of cerebral vascular accidents (CVA), 150 thousand deaths by cerebral hemorrhage and approximately a million myocardium infarctions (IAM). In Brazil, it is estimated that about 15% of the adult population can be considered hypertensive. Hypertension can be prevented by changes in lifestyle, although in most cases, the treatment with drugs becomes necessary. Propranolol hydrochloride is the drug chosen for the hypertensive elderly population who has had myocardium infarctation previously. The drug is commercially available as injections, solutions, capsules and tablets. Tablets can be prepared using three different techniques. The most used technique is the granulation by moisture. With the advance of new excipients available in the market for the Pharmaceutical Industry, a more simple and economical technique became possible, improving the physical and chemical stability of the product, reaching the goal of getting more efficient and safer medicine. The purpose of this study was to develop formulations of propranolol hydrochloride tablets through the variation of excipients and manufacture techniques. The propranolol hydrochloryde tablets were stored at 37o C and 50o C with 90% UR for 90 days, and analysed in pre-established time intervals the formulations were evaluated as for the physical and physical-chemical aspects.

 

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Author Biographies

Marcela Maria Baracat, Universidade Estadual de Londrina

Docente do Departamento de Tecnologia de Alimentos e Medicamentos da Universidade Estadual de Londrina.

Marlene Maria regonezi Nery, Universidade Estadual de Londrina

Docente do Departamento de Tecnologia de Alimentos e Medicamentos da Universidade Estadual de Londrina.

Edilaine de Freitas Gouveia, Universidade Estadual de Londrina

Farmacêutica do Laboratório de Produção de Medicamentos da Universidade Estadual de Londrina.

 

Luciana Meneguelli, Universidade Estadual de Londrina

Acadêmica do Curso de Farmácia e Bioquímica da Universidade Estadual de Londrina.

Silvia Michico Hizuka, Universidade Estadual de Londrina

 

Acadêmica do Curso de Farmácia e Bioquímica da Universidade Estadual de Londrina.

Cinara Maistro Mamprim, Universidade Estadual de Londrina

 

Bolsista do CNPq, Departamento de Tecnologia de Alimentos e Medicamentos da Universidade Estadual de Londrina.

Published

2004-07-15

How to Cite

1.
Baracat MM, Nery MM regonezi, Gouveia E de F, Meneguelli L, Hizuka SM, Mamprim CM. Comparative study of excipients for propanolol hydrochloryde tablets prepared by means of diferent techniques. Semin. Cienc. Biol. Saude [Internet]. 2004 Jul. 15 [cited 2024 May 17];22(1):19-24. Available from: https://ojs.uel.br/revistas/uel/index.php/seminabio/article/view/3719

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Artigos