Cazetta, M.L. and Celligoi, M.A.P.C. 2005. Use of sugar cane molasses and vinasse for proteic and lipidic biomass production by yeast and bacteria. Semina: Ciências Exatas e Tecnológicas. 26, 2 (Dec. 2005), 105–112. DOI:https://doi.org/10.5433/1679-0375.2005v26n2p105.