Brilhante JC de A, Oliveira AB de, Silva JWL e, Enéas Filho J. Action of exogenous ascorbic acid on physiological quality of cowpea seeds artificially aged. Semina: Ciênc. Agrár. [Internet]. 2013 Jun. 24 [cited 2026 May 14];34(3):985-94. Available from: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/9969