Souza WL de, Cidrini IA, Neiva Júnior AP, Silva MD, Gervásio JRS, Abreu MJI de, et al. Effect of rehydration with whey and inoculation with Lactobacillus plantarum and Propionibacterium acidipropionici on the chemical composition, microbiological dynamics, and fermentative losses of corn grain silage. Semina: Ciênc. Agrár. [Internet]. 2020 Nov. 6 [cited 2026 Apr. 23];41(6Supl2):3351-64. Available from: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/39894