Araújo LC, Valente EEL, Filipini V da T, Carvalho ST, Stahlhofer M, Cabral CHA, et al. Effects of dietary protein level on intake, digestibility, and energy expenditure in dairy heifers. Semina: Ciênc. Agrár. [Internet]. 2020 Nov. 6 [cited 2026 Apr. 23];41(6Supl2):3211-24. Available from: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/38126