1.
Betemps DL, Fachinello JC, Galarça SP, Machado NP, Remorini D, Massai R, et al. Spectroscopy of the visible and near infrared to evaluate soluble solids and flesh firmness in peach according to harvest season. Semina: Ciênc. Agrár. [Internet]. 2014 Jun. 23 [cited 2026 Feb. 8];35(3):1257-66. Available from: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/14839