Cardoso, Luiz Gustavo Vieira, Maria de Fátima Piccolo Barcelos, Adelson Francisco de Oliveira, Juciane de Abreu Ribeiro Pereira, Wilson César de Abreu, Flávio de Araujo Pimentel, Maria das Graças Cardoso, and Michel Cardoso de Angelis Pereira. “Physicochemical Characteristics and Fatty Acids Profile of Olive Oils from Different Varieties of Olive Tree in Southern Minas Gerais - Brazil”. Semina: Ciências Agrárias 31, no. 1 (March 30, 2010): 127–136. Accessed December 26, 2025. https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/4897.