Rodrigues, Laurena Silva, Bruno Peres Menezes, André Guimarães Maciel e Silva, Cristian Faturi, Jamile Andréa Rodrigues da Silva, Alexandre Rossetto Garcia, Benjamim de Souza Nahum, Stéfano Juliano Tavares de Andrade, e José de Brito Lourenço Junior. “Ovine Feed Intake, Digestibility, and Nitrogen Balance in Feeds Containing Different Amounts of cupuaçu Meal”. Semina: Ciências Agrárias 36, no. 4 (agosto 17, 2015): 2779–2808. Acessado julho 22, 2024. https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/18124.