Roll, Aline Arassiana Piccini, et al. “Brown Rice, Selenium Yeast and ?-Tocopherol Acetate in chicken’s Diet: Effects on Meat Quality”. Semina: Ciências Agrárias, vol. 38, no. 2, May 2017, pp. 957-68, doi:10.5433/1679-0359.2017v38n2p957.