Morgado, Eliane da Silva, et al. “Fermentation, Kinetics and Ruminal Degradation in Sheep Fed With Carbohydrate Sources Associated With Oil”. Semina: Ciências Agrárias, vol. 34, no. 6, Dec. 2013, pp. 3081-92, doi:10.5433/1679-0359.2013v34n6p3081.