Seibel, Neusa Fátima, and Leonor Almeida de Souza-Soares. “Effect of Fish Residue in the Physical and Chemical Characteristics of Quail Eggs in Storage for Different Periods”. Semina: Ciências Agrárias, vol. 25, no. 1, Dec. 2004, pp. 35-44, doi:10.5433/1679-0359.2004v25n1p35.