Amorim, Aline Ferreira, et al. “Levels of Inclusion in Cassava Bagasse Chicken Feed of Slow Growth: Physical and Chemical Characteristics of Meat”. Semina: Ciências Agrárias, vol. 36, no. 3, June 2015, pp. 1685-00, doi:10.5433/1679-0359.2015v36n3p1685.