B. F. B. Sampaio, B. G. Nogueira, M. I. L. Souza, E. V. da Costa-e-Silva, and C. E. S. Neto Zúccari, “Effects of the addition of docosahexaenoic acid and ?-tocopherol on quality of equine spermatozoa stored at 5°C”, Semina: Ciênc. Agrár., vol. 41, no. 1, pp. 167–180, Jan. 2020.