L. Parussolo, R. A. P. Sfaciotte, K. A. Dalmina, F. D. Melo, U. M. Costa, and S. M. Ferraz, “Detection of virulence genes and antimicrobial resistance profiles of Escherichia coli isolates from raw milk and artisanal cheese in Southern Brazil”, Semina: Ciênc. Agrár., vol. 40, no. 1, pp. 163–178, Feb. 2019.