Rego, Fabiola Cristine de Almeida, Monica Chaves Françozo, Agostinho Ludovico, Lisiane Dorneles de Lima, Flavio Guiselli Lopes, Lais Belan, Marcelo Diniz dos Santos, Marilice Zundt, Luiz Fernando Coelho Cunha Filho, e Camila Constantino. 2015. “Development, Economic Viability and Attributes of Lamb Carcass from Confined Animals Fed on Different Amounts of Crude Glycerin”. Semina: Ciências Agrárias 36 (5):3445-54. https://doi.org/10.5433/1679-0359.2015v36n5p3445.