CATTELAM, Jonatas et al. Nutritional management and sexual condition in cattle determine differentiation in the fatty acid profile of meat. Semina: Ciências Agrárias, [S. l.], v. 42, n. 4, p. 2453–2470, 2021. DOI: 10.5433/1679-0359.2021v42n4p2453. Disponível em: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/40993. Acesso em: 11 jul. 2025.