VENTURINI, Rafael Sanches et al. Instrumental and sensory evaluation of lambs and hoggets meat fed high concentrated corn or sorghum diets. Semina: Ciências Agrárias, [S. l.], v. 41, n. 5, p. 1679–1690, 2020. DOI: 10.5433/1679-0359.2020v41n5p1679. Disponível em: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/37263. Acesso em: 17 may. 2025.