RIBEIRO, Nerinéia Dalfollo. Potential for increasing the nutritional quality in common beans through plant breeding. Semina: Ciências Agrárias, [S. l.], v. 31, n. 4Sup1, p. 1367–1376, 2011. DOI: 10.5433/1679-0359.2010v31n4Sup1p1367. Disponível em: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2485. Acesso em: 25 apr. 2026.