OLIVEIRA, Eduardo Raele et al. Productive, economic and qualitative effects of different nutritional programs for growing and finishing pigs. Semina: Ciências Agrárias, [S. l.], v. 33, n. 6Supl2, p. 3323–3340, 2013. DOI: 10.5433/1679-0359.2012v33n6Supl2p3323. Disponível em: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/12355. Acesso em: 30 apr. 2026.