DURMAN, Thomer et al. Corn silage aerobic stability, dry matter loss, and microbiology are affected by the use of organic acids, depending on the plant maturity stage. Semina: Ciências Agrárias, [S. l.], v. 46, n. 5, p. 1629–1648, 2025. DOI: 10.5433/1679-0359.2025v46n5p1629. Disponível em: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/52451. Acesso em: 25 feb. 2026.