SOUZA, Fábio Nicory Costa et al. Effects of low- and high-crude protein diets supplemented up to the fourth limiting amino acid for two commercial crosses of starter piglets . Semina: Ciências Agrárias, [S. l.], v. 45, n. 1, p. 157–176, 2024. DOI: 10.5433/1679-0359.2024v45n1p157. Disponível em: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/48807. Acesso em: 12 feb. 2026.