BENDER, Angelica; CALIARI, Vinicius; SOUSA, André Luiz Kulkamp de; MALGARIM, Marcelo Barbosa; KALTBACH, Pedro; COSTA, Vagner Brasil; ARCARI, Stefany Grützmann. Individual phenolic compounds in grape juice prepared using different extraction systems. Semina: Ciências Agrárias, [S. l.], v. 45, n. 2, p. 429–448, 2024. DOI: 10.5433/1679-0359.2024v45n2p429. Disponível em: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/48487. Acesso em: 5 dec. 2025.