ROZANSKI, Sandra; VIVIAN, Diana Rosana; KOWALSKI, Luciana Helena; PRADO, Odilei Rogério; FERNANDES, Sergio Rodrigo; SOUZA, Júlio César de; FREITAS, José Antônio de. Carcass and meat traits, and non-carcass components of lambs fed ration containing increasing levels of urea. Semina: Ciências Agrárias, [S. l.], v. 38, n. 3, p. 1587–1604, 2017. DOI: 10.5433/1679-0359.2017v38n3p1587. Disponível em: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26733. Acesso em: 19 dec. 2025.