RIBEIRO, Márcia de Nazaré Oliveira; PASQUAL, Moacir; VILLA, Fabíola. In vitro development of calla lily: effect of sucrose and gibberellic acid concentrations. Semina: Ciências Agrárias, [S. l.], v. 30, n. 3, p. 575–580, 2009. DOI: 10.5433/1679-0359.2009v30n3p575. Disponível em: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/3554. Acesso em: 23 dec. 2025.