MOREIRA, Werney da Silva; MIOTTO, Fabrícia Rocha Chaves; RESTLE, João; MISSIO, Regis Luis; NEIVA, José Neuman Miranda; ELEJALDE, Denise Adelaide Gomes; PARENTE, Ricciere Rodrigues Pereira; AUGUSTO, Wescley Faccini. Physical composition of carcass, commercial cuts and meat characteristics of young bulls fed millet-based diets containing increased crude glycerin levels. Semina: Ciências Agrárias, [S. l.], v. 37, n. 4Supl1, p. 2463–2476, 2016. DOI: 10.5433/1679-0359.2016v37n4Supl1p2463. Disponível em: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/22977. Acesso em: 20 dec. 2025.