BARROS, Marcio de; PRUDENCIO, Sandra Helena. Physical and chemical characteristics of common bean varieties. Semina: Ciências Agrárias, [S. l.], v. 37, n. 2, p. 751–762, 2016. DOI: 10.5433/1679-0359.2016v37n2p751. Disponível em: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/21116. Acesso em: 8 dec. 2025.