CARVALHO, Zaqueu Gonçalves; SILVA, Fredson Vieira e; ARAÚJO, Alexandre Ribeiro; ALVES, Dorismar David; OLIVEIRA, Laura Lúcia dos Santos; REIS, Sidnei Tavares dos; SILVA, Vandenberg Lira. Meat cuts and non-carcass of sheep finished on pasture with different levels of supplementation. Semina: Ciências Agrárias, [S. l.], v. 36, n. 1, p. 409–420, 2015. DOI: 10.5433/1679-0359.2015v36n1p409. Disponível em: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/15335. Acesso em: 9 jun. 2026.