Geron, L. J. V., Costa, F. G. da, Aguiar, S. C. de, Garcia, J., Ribeiro, M. G., Zeoula, L. M., … Silveira, R. M. (2015). In vitro and in vivo nutrient digestibility in sheep of rations with and without residue from the extraction of tamarind pulp. Semina: Ciências Agrárias, 36(6Supl2), 4507–4518. https://doi.org/10.5433/1679-0359.2015v36n6Supl2p4507