Galhardo, J. A., Lopes, M., Oliveira, J. T. de, Tamanini, R., Sanches, S. F., Freitas, J. C. de, & Müller, E. E. (2006). Chilling tanks effectiveness on the reduction of bacterial contamination of poultry carcasses. Semina: Ciências Agrárias, 27(4), 647–656. https://doi.org/10.5433/1679-0359.2006v27n4p647