(1)
Brito, C. B. M. de; FĂ©lix, A. P.; Zanatta, C. P.; Oliveira, S. G.; Krabbe, E. L.; Maiorka, A. CO2 Production in Extruded Dry Foods for Dogs Exposed to Different Moisture Levels With and Without Use of Mold Inhibitor. Sem. Ci. Agr. 2013, 34, 921-926.