[1]
Geron, L.J.V. et al. 2016. Effects of including scrapes of residual dehydrated cassava in sheep feeding on intake and nutrient digestibility. Semina: Ciências Agrárias. 37, 4Supl1 (Sep. 2016), 2407–2416. DOI:https://doi.org/10.5433/1679-0359.2016v37n4Supl1p2407.