[1]
Caleguer, V. de F. et al. 2006. Acceptance of commercial powdered orange flavored refreshment and their correlation to physicochemical parameters. Semina: Ciências Agrárias. 27, 4 (Jul. 2006), 587–598. DOI:https://doi.org/10.5433/1679-0359.2006v27n4p587.