GARZÓN OSORIO, Daniela. Traditional Colombian cuisines objects and ritual. Projetica, [S. l.], v. 11, n. 3esp., p. 166–182, 2020. DOI: 10.5433/2236-2207.2020v11n3esp.p166. Disponível em: https://ojs.uel.br/revistas/uel/index.php/projetica/article/view/41699. Acesso em: 24 nov. 2024.